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Beef Stroganoff


Tender pieces of beef, mushrooms, onion and dill pickle in a creamy red wine and paprika infused sauce. Heat in a saucepan then add your own sides for a complete meal. 

800g (serves 2-3)

Ingredients: Beef, chef's beef stock, mushrooms, sour cream, dill pickle (cucumber, vinegar, sugar, salt, dill, peppers, onions, mustard seeds, spices), onion, red wine (sulphites), paprika, butter, rice flour, salt, pepper.

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