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New England Clam Chowder

New England Clam Chowder


New England style thick creamy chowder of clam meat and nectar, potatoes, onion, bacon, carrots, celery and a hint of thyme. 

400ml (serves 1-2)

Ingredients: Clams, clam nectar (clam juice, salt), milk, water, potato, onion, cream, bacon, celery, carrot, rice flour, butter, thyme, salt, pepper.

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